• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

BAKED logo

  • Recipe Index
  • About Us
  • Work With Us
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest

Home » Holidays » Mother’s Day Inspiration from BAKED

Mother’s Day Inspiration from BAKED

May 10, 2018 · Leave a Comment

#BAKEDFORMOM
It’s time to celebrate the the mothers in our lives, whether they be birth or chosen, mother’s-to-be or mothers who want to be, or simply those mother figures that nurture and care for us when we need it the most. Mamas, and all their permutations, hold a special place in our hearts.

From a make-ahead frittata packed with high-vibe veggies to a decadent lemon ricotta cake sure to impress, here are six of our favourite recipes that you can use to express gratitude and sweetness for the mamas in your life this year.

Maple Poached Pears and Black Sesame GranolaMaple Poached Pears + Black Sesame Granola & Yogurt (Vegan + Gluten-Free) - BAKED
Multigrain Banana Spice Waffles with Espresso Maple SyrupMultigrain Banana Spice Waffles with Espresso Maple Syrup
Asparagus and Goat Cheese FrittataLemon Ricotta Cake with Cream Cheese IcingLemon Ricotta Cake with Cream Cheese Frosting - Baked the Blog
Ham and Blue Cheese Scones
Ham and Cheese Scones
Chestnut and Dark Chocolate Cookies with Pecans
Dark chocolate chip cookies with pecans

About Kris Osborne

Kris Osborne is a recipe developer, writer, photographer, and all around food content creator from Southern Ontario. She is a culinary school graduate with a background in holistic health and her work reflects that unique balance. She likes eating her vegetables, always having a stash of cookies on hand, and drinking her coffee while it's still hot. Connect with her at kris (at) baked-theblog (dot) com
www.80twenty.ca.
Instagram | Facebook | Twitter

Previous Post: « Nigella’s Chocolate Olive Oil Mousse + Review of At My Table
Next Post: Tutorial Tuesday: A Guide to Baking with Coconut Oil »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

ABOUT US

BAKED is a collaborative, creative project by some of your favourite Canadian bloggers. Tune in each week as we bring accessible baking straight to your home kitchen. Through BAKED, there will be something for everyone.
Join Our Mailing List
Get our recipes & baking tips direct to your inbox each week!

Get Baking!

A loaf of sourdough bread, sliced, overhead shot.

100% Whole Wheat Sourdough Bread

Three sourdough boules on a light background.

How to Shape Sourdough Boules

A loaf of sourdough bread on a cooling rack.

Troubleshooting Sourdough Bread

A close up of a seedy sourdough bread.

How To Stretch And Fold Sourdough

Footer

© 2020 Baked The Blog. This site uses affiliate links.

Privacy Policy & Terms of Use

Copyright© 2021