Continuing right along in our quest for no bake desserts and treats that help you keep your chill in ridiculous summer heatwaves… these Pretzel & Chocolate Chip Cookie Dough Ice Cream Sandwiches are going to be your new summer favourite for sunny day snacking, and a quick throw together option with pretty minimal prep work for dessert post barbecue dinner.
The buttery cookie dough, with it’s salty, crunchy, chocolaty bits strewn throughout, is smooshed down around my favourite tangy lemon ice cream, hugging it into submission and creating optimal mouth happiness. They are the type of ice cream sandwich that brings you back to childhood. Because the dough is raw (but egg-free, don’t fret), it doesn’t harden like a typical baked cookie would, meaning when you bite down into your ice cream sandwich, the ice cream isn’t going to ooze out the sides as you try your damnedest to bite through that hard cookie shell – you know what I’m talking about. The texture of the ice cream and the cookie dough are both soft and easy to bite into, making for the perfect bite every time….
